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Is Brown Sugar Healthy?
(I rarely watch TV, but…) I was flipping the free local channels the other day and I landed on a cooking show. The lady – a “healthy cook book” author and a TV cooking show host – was demonstrating a “healthy pie recipe”. She was using brown sugar and brown rice syrup in place of…
Intermediate 4-days a week Two-day Split Routine
In this intermediate workout you will repeat each muscle group twice a week. It is the hardest, compared to the other two intermediate workouts. What makes it harder then the rest of them is the fact that you will have to go to the gym four times a week. You can use this one if…
Functional Food Design Rules – part 2
In part 1 I explained the term “functional food” and also discussed proteins and their inclusion in the design of functional foods. In this article I will discuss carbohydrates (fats in post 3). 2. Carbohydrates – types, health-promoting forms (sources) and quantities in foods There are 5 types of carbohydrates that I am concerned with when formulating…
Low-carb Vanilla-Toasted Coconut and Peanut Ice Cream Recipe
I’ve posted two other low-carb ice cream recipes on this blog before – Key Lime and Rich Chocolate. They were not only low-carb but also “functional“. In other words, they were designed to play the role of a complete meal (I know what you are thinking: “A bowl of ice cream is a complete meal?”)….
On Judging Others
I often say that I don’t judge others. But, in all honesty, I do judge others. And, that’s okay!
What Is The Best Time For A Workout?
I remember about 7 – 8 years ago I used to train in the evening and there was nothing that could make me change my habit. That’s what I thought… I don’t remember exactly but it must have been an evening job that made me re-train myself and start training early in the morning. I…